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I rub my butts with a sweet sauce (honey, real maple syrup or my fav. the good ole sorghum syrup or molasses to you none country folks) then rub with what ever rub I am using. Set up my offset smoker to around 220 babysit it on the smoker for about 2 to 3 hours then I cheat and put it in the...
I am thinking of building me one also, just not as big. Thinking of going 5x5x6 12 inch blocks poured solid, then getting one pellet unit for smoke and using propane for the heat. Wood is not a problem here I am just lazy and don't want to babysit a big smoke! Be intersting to see others ideas...
Got a 10.5 pound butt saturday started it on my smoker around 6 sunday morning. Then after church got lazy and moved it to the oven reached 200 deg. at 9pm came out with right at 7 pounds of meat when finished. Also cheated and used my Kitchen Aid stand mixer with the beater attachment to shred...
I moved in Feburary and dropped and broke on of the grates on my New Braunfels Hondo Smoker. What is everyone using when they replace their old grates? Had three down to 2 of going to the extruded wire mesh like they use for trailer floors any ideas or suggestions for a better option
Been off site for about a year Life happens and here lately it has happened a lot! Just moved into a new house and have started smoking up the neighborhood. Hope there are no vegans near me!
I work for a glue company in the warehouse maintaining the wet glue area for 50+ hours a week and on the weekends trying to restore a 78 F150 4x4 (while using it as a daily driver) and teach Sunday School thats another 10-15 hours of study every week (no wonder my smoker is lonely!)