• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Search results for query: *

  • Users: asinine
  • Content: Threads
  • Order by date
  1. asinine

    Hubby fell asleep so.... EXPERIMENT!

    This is his last weekend off before his job takes over. So, he wanted to invite our local family/friends for a nice smoked brisket, and since they're going to (supposedly) be here around noon, he wanted it done by then. Seeing as how I work nights, and I'm up til 6-7am no problem, he asked me...
  2. asinine

    My first brisket (with questions for the next)

    So, after the hubby demanded to take the smoker on its virgin run, I got my try. Firstly, I will say mine was WAY more moist and tender than his. He had nothing but the thermometer included, and I chose to do things like he did, though he stuck his newfangled thermometer to check the inside...
  3. asinine

    Time to say hi

    After lurking quite a bit, I figured I'd make an account. My husband and I recently located to Texas after his completion of time with the Army in Germany, and we're really enjoying the lifestyle here (we are both from California). I whined enough and we bought a smoker instead of a separate...
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Back
Top
Clicky