Recent content by yuro72
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
30lb Country Smoker by The Sausage Maker - Right Temperature?
Hey DaveOmak, Thank you for the reply and lesson. I want to do so much more than just "smoking" so, I am going to return the unit I have purchased and looking to get a Rec Tec with cold smoker attachment or the Louisiana Grill 900 with a cold smoker attachment. Either of these units will...- yuro72
- Post #3
- Forum: Electric Smokers
-
Tradition Eh!
I live in Calgary, Alberta... a place far away from where I was made! That little paradise called Sao Miguel, Azores a settlement of Portugal's. I remember living in the City (Winnipeg, MB) and having more Portuguese people around where it was not strange to have chickens, beefs, goats and... -
30lb Country Smoker by The Sausage Maker - Right Temperature?
- yuro72
- Album
- Comments: 0
-
30lb Country Smoker by The Sausage Maker - Right Temperature?
Hello, Well I am a newbie to smoking and a smoker. Although I grew up in a Portuguese family, this is going to be my first attempt at the traditional family recipe. My concern is, I purchased and received my smoker and my concern is with the operating manual... It states that "the thermostat...- yuro72
- Thread
- Replies: 4
- Forum: Electric Smokers
-
Resized_20160910_124345.jpeg
- yuro72
- Media item
- Comments: 0
- Album: 30lb Country Smoker by The Sausage Maker - Right Temperature?
-
Resized_20160910_124333.jpeg
- yuro72
- Media item
- Comments: 0
- Album: 30lb Country Smoker by The Sausage Maker - Right Temperature?
-
Resized_IMG-20160910-WA0002.jpeg
- yuro72
- Media item
- Comments: 0
- Album: 30lb Country Smoker by The Sausage Maker - Right Temperature?
