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Recent content by tuneighty
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Ended up being more like 60lbs of sausage ...
15lbs (+5lbs beef) for Brats
8 lbs Hungarian Sausage
12 lbs breakfast links
5lbs (+5lbs beef) for snack sticks
The rest was frozen in 2lb increments.
Was a perfect 30° while in the garage: (The set up and breakfast/snack sticks.)
8lbs...
Been smoking for write a few years. Been reading lots lately as I just purchased a stuffer, and 40lbs of sausage to stuff. Also giving my own bacon a try.
My big rig: propane, wood, or charcoal
Thanks for all the great info.