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Recent content by spillinpaint
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A friend brought me some venny he wanted made into sticks. Mixed up 4 lbs of it last night and added some jalapeno and cheddar this morning before stuffing. I used Hi country 3 pepper seasoning and cure #1
I'm trying my first fatties on my new today and am wondering about the bacon dripping onto my charcoal. Do I need a drip pan under the fatties? Any help would be great thanks.