Recent content by smokinmic
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new member
Welcome. Now as for the grill, you will want to season the grill before cooking food in it. I would fire it up and let it smoke for 45 minutes to an hour with the lid closed. Then enjoy.. -
First Brisket on a Traeger
Hour 9 and looking good!!- smokinmic
- Post #8
- Forum: Meat Selection and Processing
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- Album: First Brisket on a Traeger
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- Album: Mic's Pic's
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