Recent content by smokenjoe46

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  1. smokenjoe46

    My first attempt at a breakfast fattie...

    I have to try a fattie! Looks too good to eat. You didn't tell us how it was.
  2. smokenjoe46

    Propane smoke control - Master Forge - Brisket

    I keep the lower vents and upper vents open about !/2 and adjust the temp somewhere between low and med with small adjustments. I uesd chips at first, but now use wood chunks, they last longer. You can also wrap the meat tight in foil, add some liquid and put it in the oven to braise for an hour...
  3. smokenjoe46

    turkey breast and chicken q-view

    Looks great and I bet it smells great too. Your sticks under the breast gave me an idea to prevent my salmon from sticking to the grills when I smoke it. Good job!
  4. smokenjoe46

    First Pork Shoulder with Q-Views

    My stomach is aching looking at all of the threads. Great job.
  5. smokenjoe46

    Smoked Salmon and also some Cheese for the holidays (Lots of Qview)

    Great looking salmon and cheese. I never smoked cheese, but will try some soon. Can you mix things up in the smoker? Like salmon and turkey breast? Or salmon and cheese?
  6. smokenjoe46

    Hello from Livonia, Michigan

    Hi all, I am new to this smoking business. This spring I was in Costco and saw a smoker on sale. I thought about buying it for a long time. My neighbor showed up and I took it as a sign from above that I should buy it. He helped me put it on a cart and load into my truck. When I got home, I...
  7. smokenjoe46

    Chipping Wood

    Try a produce market for burlap bags that corn on the cob comes in. I was given some green apple cuttings that I put in a tight plastic container. It molded. This year I put the trimmings in a plastic bag, but left it open. No mold. Cabinet shops make a ton of shavings. Just ask them to save...
  8. smokenjoe46

    Smoke Vault Packer w/Q

    You guys are sure great to read. Very helpful, can't wait to fire up my smoker. I do need some help with the lingo.
  9. smokenjoe46

    Chipping Wood

    I have used a hatchet and split the pieces into strips. Also used tree clippers to snip twigs from apple trimmings into small pieces.
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