Recent content by paranormalsmoke

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  1. paranormalsmoke

    Aug Throwdown Winner.

    My prize came today!!!! Woo hoo!
  2. Aug Throwdown Winner.

    Aug Throwdown Winner.

  3. 20140926_164302.jpg

    20140926_164302.jpg

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  4. paranormalsmoke

    37lbs of Pulled Pork for 60 People (Qview)

    SoFlaQuer's Finishing Sauce, cover with foil and throw in a 350 degree oven until it reaches 155 degrees. I've found PP to be very forgiving in the reheat as long as you add a little moisture.  I actually think it tastes better the second day but that is just personal preference 
  5. paranormalsmoke

    37lbs of Pulled Pork for 60 People (Qview)

    Not sure what my final weight was but I seem to only experience around 40% loss this time.  I've had butts shrink up way more than these did but I normally figure around 50% loss to be safe.  I was serving 1/3lb servings, total count was 64 attending and a few came back for seconds.  I only had...
  6. paranormalsmoke

    37lbs of Pulled Pork for 60 People (Qview)

    No taste at all, just serves as a "glue" for the rub to stick to.  Totally not needed, more for personal preference.
  7. 37lbs of Pulled Pork for 60 People (Qview)

    37lbs of Pulled Pork for 60 People (Qview)

  8. paranormalsmoke

    37lbs of Pulled Pork for 60 People (Qview)

    First 2 butts scored and ready for rub Add a little glue Rubbed All 4 butts rubbed and wrapped for 24 hours First set of 2 on the smoker 6 hours later ready for the foil wrap Day two, second set of butts on the smoker 4am and ready to wrap..... And pulled...... I fed...
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    20140920_094239.jpg

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  10. 20140919_205112.jpg

    20140919_205112.jpg

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  11. 20140919_172026.jpg

    20140919_172026.jpg

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    20140919_041145.jpg

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  13. 20140918_182941.jpg

    20140918_182941.jpg

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  14. 20140917_194335.jpg

    20140917_194335.jpg

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  15. 20140917_183517.jpg

    20140917_183517.jpg

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