Recent content by mitch04

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  1. mitch04

    hello

    It tasted excellent but i feel it was a little over done but overall not bad.
  2. mitch04

    hello

    Thoughts?
  3. mitch04

    hello

  4. 20150613_162614.jpg

    20150613_162614.jpg

    • mitch04
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  5. mitch04

    hello

    Here's the finished product.
  6. 20150613_134004.jpg

    20150613_134004.jpg

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    • Album: hello
  7. mitch04

    hello

    Awesome, I appreciate the help. Update on brisket. Thin blue smoke,just reached the stall phase
  8. mitch04

    hello

    I'm trying to find somewhere here that sells wood! Hawaii is limited on everything it seems
  9. mitch04

    hello

    I think on the next one I'll try lump charcoal.
  10. mitch04

    hello

    Charcoal doesn't seem to be keeping temp up high enough. The wood does just fine though
  11. mitch04

    hello

  12. 20150613_031450.jpg

    20150613_031450.jpg

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  13. mitch04

    hello

  14. 20150613_062246.jpg

    20150613_062246.jpg

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    • Album: hello
  15. mitch04

    hello

    I bought the oaklahoma joe highlander, currently smoking a 15 lb brisket. Kingsford charcoal mesquite wood chunks. I'm 14 hours into it at about 225 (hard to keep it stable, definitely need to deal it) everything was going fairly well but I'm starting to lose the 'tbs' going more to a white and...
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