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Recent content by miller408
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Is the website not working correctly I keep trying to order 400 quart bags and 300 pint bags and it changes it to 200 quart and 200 pint at check out. I rather not make 2 orders and get charged twice for delivery.
So first time make some salami I know not all mold is good mold. But slightly curious about this. I used some B-lc-007 starter in the meat but didn't spray down the salami with bactoform. It's been a week now and the mold has formed but it's been spotty. Should I let it be? Rinse it down with...
Just used a blue oil based paint we sprayed on then once it dried taped it off and just used a high gloss can of white spray paint. Originally I wanted to use auto paint but the quote I got just for the paint was like 300 dollars.
I got a good 3 inch clearance around the finned strip heater. I know the seal around the door is air tight, that gasket needs some serious compression to get closed. I guess I am going to have to try around with the auber some more this weekend.
One thing I did notice from the moment I start...
Hey guys so I finally got around to finishing up the build with the help of my grandfather who basically changed the idea around but still came out pretty good. Only issue I am having is it takes this thing a good 2 hours or more to get up to 230℉ is that normal? I had auto tune running for...