Recent content by joe r 6772

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. joe r 6772

    Smoked scrapple

    I had seen a recipe o make homemade scrapple using Pork Butt, however it said to boil the butt and I was thinking why not Smoke it first instead of boiling it then making it into Scrapple That would give You some Smoked Scrapple IMO
  2. joe r 6772

    Thanksgiving Fatty

    Looks GREAT, I was thinking about this and Googled to get ideas then found your post. I was thinking about using a Cranberry BBQ sauce to glaze it or to put on top at the table.
  3. joe r 6772

    Process for adding charcoal to electric smokers

    I have a small metal smokebox that I bought a Home Depot for my wood chips  and I use it on top of or next to the Heating Element and haven't had any issues. Good Luck I am a wondering if I can use ONLY Charcoal and wood if I take the heating element ? What are your thoughts?
  4. joe r 6772

    THE ULTIMATE BREAKFAST FATTY

    I am going to try this for my Wife and I. I am smoking Ribs this Saturday and need to fill the Smoker,since I am going to fire it up I want to try this but I wont be eating it until Breakfast or brunch on Sunday morning. Do you think that it will reheat well?
  5. joe r 6772

    offset smoker with propane burner

    May be a silly question but what does "amns" mean?
  6. joe r 6772

    Smoked onions??

    Sounds like the BEST "French Onion Soup" ever, Maybe top it or stuff cuts with some Cheese perhaps Gouda which is GREAT Smoked anyway. Just a thought
  7. joe r 6772

    New Guy

    Hi My name is Joe and I am from Philly. I am new to Smoking and just bi=ought a small offset Smoker that fits well in my small backyard but I am always looking for new ideas and new recipes. I am boing to modify and upgrade my smoker as soon as I get a chance but for now I will have to work with...
See more
Top Bottom
Back
Clicky