Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature currently requires accessing the site using the built-in Safari browser.
Recent content by jdjorgen
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Still playing with my Chargriller with SFB on Memorial day I did a beer can chicken and ribs and was very happy with them. I wanted to try some beef but still learning I didn't want to ruin a brisket.
I prepped the chuck roast with a coating of mustard and used my favorite seasoning mix as a...
Lived in Asheville from 2004 till this past December when I moved to Sneads Ferry, Just outside Jacksonville.
I love me the mountains and the beach, my only problem is that pesky piedmont region in the way
Ah yes Luella's, I spent many a brisket fueled study session there while I was still at UNCA.
Here's what my friends and family agree on,
Luellas has the best brisket in town.
12 Bones has the best ribs in town.
Moe's Original has the best chicken in town.
Everyone's pulled pork is decent...
I would think this (http://www.hosecraftusa.com/model/TR2_Teflon_Rubber_Cvr_Smooth_Bore_Hose) might work.
According to Grainger, the working temp of the regular fuel hose is 212F so I would be slightly concerned about vapors.
However, my father has been in the hose (we call it the 'things...
Planning on smoking a chuck roast and some home made sausages in the next few days in defiance of the current Tropical Storm warning for Andrea here in coastal NC.
It got me thinking, what's the most extreme conditions you've fired up in? Weather, temp, high altitude, combat, etc?