Recent content by hoosierguy

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  1. hoosierguy

    Pecan Smoked Chicken Wings - Total Success!

    Yes...followed the recipe to the letter.  Total cook time was 2 hours.
  2. hoosierguy

    Pecan Smoked Chicken Wings - Total Success!

    I tried the Pecan Smoked Chicken Wings that Jeff posted in his 8/14 Newsletter, and they turned out perfectly!  I'm fairly new to the smoking world...I've got Pork Loins perfected, and now I have these wings to add to my list!  The addition of the Beer and Honey to the base BBQ sauce really adds...
  3. Wings 2.jpg

    Wings 2.jpg

  4. Wings 1.jpg

    Wings 1.jpg

  5. hoosierguy

    Jeff's New Book is Available

    Hey Jeff...can you provide any insight on when it might be shipping again on Amazon?  My daughter tried to order one from an independent seller on Amazon and got scammed :(
  6. hoosierguy

    Finally got a copy of Jeff's book!

    It may be posted somewhere else on here, but I'm wondering why there's such a long wait for Jeff's "Smoking Meat" book on Amazon?  It's been at 1-3 months or longer for a long time!  Is it out of print?  There are a lot of other sellers on Amazon, and my daughter tried to order me a copy for...
  7. hoosierguy

    Thermapen - how did I live without this?

    Great post...thanks for the link!  I would love to have one, but the price will keep me away for a long time.  After watching the video, I can see why they might want to have a high price point...lots of hand assembly, processing.  I would assume the electronics are assembled elsewhere, and what...
  8. hoosierguy

    Finally got a copy of Jeff's book!

    My daughter was going to order one for birthday next week, but Amazon has a 1-4 month wait! :(
  9. Finally got a copy of Jeff's book!

    Finally got a copy of Jeff's book!

  10. smokingmeatamazon.jpg

    smokingmeatamazon.jpg

  11. hoosierguy

    Summer sausage and SALAMI

    Hoity, you really have your Sh** together!  I am a total novice here, but have a question about the smoking part of the process.  How does the smoking affect the sausage when it's in those tubes?  Are the tubes porous and the smoke permeates them? Thanks for sharing! JW Lehman CWO2 USMC...
  12. hoosierguy

    Jeff's rub

    It really doesn't have to be one or the other...so what if he makes a little above the cost of hosting this site?  Maintaining and monitoring a site like this is work.  I just joined this forum (and bought the recipes).  From everything I've seen in this short time, the forum is run very well! ...
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