Recent content by grillnchill

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  1. grillnchill

    First time smoking Pork Shoulder and new to this great site

    The rub is a matching sweet style to the brine. Sugar, salt, chili powder, cinnamon and cumin.
  2. grillnchill

    First time smoking Pork Shoulder and new to this great site

    I have used this site many times and finally decided to join up and learn more. Today I am starting my first pork shoulder. I have done ribs and turkey before but no pork. I'm using a char griller duo with a few slight mods I learned here. I didn't get too fancy because I still use charcoal...
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