Recent content by DNE_Smokedmeats

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  1. D

    pressure smoker?!?!?

    Bought it today for $100. It is quite small. I still think it’ll be good for sausage and burger.
  2. D

    pressure smoker?!?!?

    I am new to the forum. I a have been practice smoking for a while, most recently in a masterbuilt cabinet. I am thinking i’m buying a smokaroma tomorrow. My purpose is To ‘smoke’ (steam with smoke) sausage and/or burgers at events, to get them up to health inspection temps quickly (from...
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