Recent content by BenSmokin

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  1. B

    Hi from GA!

    so here it is, after smoke and before coming up to temp, and after getting it up to 205 and pulling it a bit. It was great, no sauce needed at all (which is good because I didn't think to make any)
  2. B

    Hi from GA!

    So far so good, this is before putting it in the smoker. Been in for about 30 minutes now
  3. B

    Hi from GA!

    Hey everyone, My name is Ben and I am a newbie to smoking. I have been grilling for about 20 years but never even considered smoking until talking with a coworker about the advantages and relaxation it offers. I am anxious to get started. My daughter got me a masterbuilt pro dual fuel for an...
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