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Recent content by bdeere
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Wow it's been a couple of weeks already. I had pictures of the sholder but have sine deleted them. I wish that I could say that it was a successful first attempt at smokin, but it was not.
Turns out that I should have done more research prior to the first attempt. I can say that thanks to...
Hello, my name is Bob. I am from Wisconsin and I will be making my first attempt at smoking a pork shoulder today. My smoker is a charbroil Jr. Smoker. And I will be burning mostly hickory with a little Applewood chips also. Any advice is welcome!