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Recent content by bbq4beginnersuk
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Yep I see your point. I have not yet decided what to buy yet. And yoder would be my first choice but I don't think they have a dealer in the U.K. I will contact them though and Enquire if they can ship
It can get below zero and yes pretty windy too. I'm gonna get some chip board and join it together to make 4 walls and a lid , this should help with the wind. I've picked up a welders blanket as a back up too. I'm all set for winter cooking
Hi
I think I have narrowed my wish list down to two smokers. I like the look of the yoder too but cannot find a UK dealer.
I would welcome any advice and suggestions as well as pros and cons of the two in the above subject line. keep in mind I am based in the U.K.
I have read that you should...
As winter approaches, I am thinking of the best way to insulate my Weber kettle.
I have looked in the archives and not found any actual insulation methods.
I have been advised on another forum to maybe try a cardboard wardrobe that people use when moving home, which may work and maybe put a...
Here's mine, made it in August 2016, only used it once, the pot isn't a perfect fit, but I've ordered some stove rope to hopefully help with that, I work offshore so will be doing a second cook when I get home soon.
Thanks Wade
Yes I like to make things as good as I can get them.
I am addicted to You Tube videos. I have learnt a LOT from them.
I have even started my own channel to help beginners to pass on some tips I have picked up since I started and to give a UK slant on things as most videos seem to be...
Hi Wade
Thanks very much for taking the time to write such a long message.
The Weber I have is the 22" one touch premium plus. I also have picked up a stacker for it which gives me extra space and can do a couple of beer can chickens etc etc, picture below. I have upgraded it with a craycort...