Recent content by alleninnm

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  1. alleninnm

    Newbie from New Mexico

    Thanks for the help. Some of the things Matt mentioned would explain some results I have been getting.  Have not done much, just some chicken, sausage, wild turkey breast and pork shoulder.  All were good, but I can do better.  The good new is this means I get to keep experimenting........
  2. alleninnm

    Newbie from New Mexico

    Thanks for the help and the welcome from everyone.  I probably should have mentioned earlier.  I have done a search, but my search fu is weak.  What I did find just indicated higher altitude may require additional time and/or temp.  But nothing too specific.  The smoking I have done so far did...
  3. alleninnm

    Newbie from New Mexico

    Hey all.  New guy from Albuquerque.  I am running an MES 30 along with an A-Maze-N 6x8.  Have already learned a TON from everyone and look forward to learning more. First official question, has anyone noticed any difference in smoking meat at altitude?  I am above 6,000 ft and wondered if there...
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