Yum Yum Smoke Cheese

Discussion in 'Cheese' started by graniteman, Mar 2, 2014.

  1. graniteman

    graniteman Smoke Blower

    Smoked some cheese for my Buddies last Fall. Sharp Cheddar, Mozz, M. Jack with the A-Maze-N Smoker w/cherry chips. Waited 2-3 weeks.  Didn't know I had so many Buddies, that's ok.  I love to share.




     
  2. seenred

    seenred Smoking Guru Group Lead OTBS Member

    That's a beautiful fridge full of delicious-looking cheese!  I'd like to be your buddy!  [​IMG]

    Nice job.  [​IMG]

    Red
     
  3. cmayna

    cmayna Master of the Pit OTBS Member SMF Premier Member

    Nice batch of cheese.
     
  4. denappy

    denappy Fire Starter

    Great looking cheese and some nice toys there too!
     
  5. wade

    wade Master of the Pit OTBS Member SMF Premier Member

    Great looking cheese. From the pack in the Vacmaster it looks as if it had some nice colour too.
     
  6. donr

    donr Smoking Fanatic

    Looks good.  Can you fit two packs across the machine to speed the process up?

    Don
     
  7. graniteman

    graniteman Smoke Blower

    depending on the size of the bag you could do 2.  the unit is fast vacs and seals in 10 - 20 secs depending on the volumn in the chamber
     
  8. noshrimp

    noshrimp Smoke Blower

    How long did you smoke the cheese?

    Noshrimp
     
  9. graniteman

    graniteman Smoke Blower

    most of the time I do about 2hrs, depending on how temp outside and how hard or soft the cheese might be
     
  10. cmayna

    cmayna Master of the Pit OTBS Member SMF Premier Member

    Yup average 2-3 hours
     

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