Yet another noob.

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

danvan

Newbie
Original poster
Nov 9, 2011
15
10
Williamsburg, Ontario
Hi all from Eastern Ontario.

I'm Dan from up in Canada, and after lurking around for quite some time, I signed up.  There is a wealth of information here.

I've already made a 16 gallon UDS like Sawzall's.. and I have to give the credit to SMF.

I'm afraid this is just the start of the addiction.

Dan.
 
Welcome to SMF Dan! 

Glad you decided to join us!

As you already know there is a wealth of info floating around here.
 
Hi Dan

your'e correct, it's just the beginning 
grilling_smilie.gif


              
welcome1.gif
 
Welcome to SMF glad you can join us.  We are big on Pics and love to help everyone out.  Remember the only question that is dumb is one not asked.  You will not find a friendlier place to talk Que on the web.

You are going to fit in just fine..
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Clicky