Wrapping Ribs-- Foil or butcher paper?

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slidetuba

Newbie
Original poster
Mar 20, 2015
27
11
Pittsburgh, PA
I just saw an episode of BBQ with Franklin, and he cooked three briskets; one in wrapped, one in foil, and one in butcher paper.. I was wondering if anyone had tried it with ribs..
 
I don't think it would work, because the foiling liquid used on the ribs would leak thru the butcher paper.

Al
 
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