Wings & Salmon Sunday Smoke

Discussion in 'Poultry' started by beermanx, May 31, 2015.

  1. Hi,

         Today I smoked up some wings and Salmon on my Masterbuilt Electric Smoker...

    Soaked the wings in Lemon Pepper mix over night... Also did this to the salmon also!

    Getting Started!....

    Before I smoked the wings I added a homemade rub... And I rubbed the salmon with some garlic....

    Smoked wings at 245 degrees untill hit 160 degrees. It took about 1 1/2 hours to finish!

    The Salmon took 35 minutes!

    Once again, AWESOME FOOD! My family loved it.. Till next time.. Peace to all!!
  2. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    Awesome lookin Q ! Thumbs Up
  3. crazymoon

    crazymoon Master of the Pit SMF Premier Member

    BMX, Nice  smoke ,nice combo !
  4. oldschoolbbq

    oldschoolbbq Smoking Guru OTBS Member

    Nice looking wings , and the Salmon looks Luscious . Invite me a day  before so I can get there and shower before the meal [​IMG]

    Wish I could get Fresh Salmon .  It's Days or Weeks old when it gets to Toledo , and NEVER in my little home town grocer... [​IMG]

    Have fun and . . .

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