Wing Night!

Discussion in 'Grilling Chicken' started by mossymo, Dec 20, 2015.

  1. mossymo

    mossymo Master of the Pit OTBS Member SMF Premier Member

    Chicken wings & drummies with Buffalo Wing seasoning around the Vortex cooking indirect with cherry wood on the grate for smoke.

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    They were spritzed with apple cider vinegar/water mix while cooking, here is just before pulling off the grill.

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    Excellent flavor, juicy on the inside with perfectly crisp skin!


    Thanks for looking!
     
  2. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Yum! Looks great!
     
  3. b-one

    b-one Smoking Guru OTBS Member

    I'd take a plate of those!
     
  4. sota d

    sota d Smoking Fanatic

    That looks great! Love me some crispy smoked wings, but I have a MES so have to toss them around on the grill after smoking. Great job! David.
     

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