Wing Night!

Discussion in 'Grilling Chicken' started by mossymo, Dec 20, 2015.

  1. mossymo

    mossymo Master of the Pit OTBS Member SMF Premier Member

    Chicken wings & drummies with Buffalo Wing seasoning around the Vortex cooking indirect with cherry wood on the grate for smoke.


    They were spritzed with apple cider vinegar/water mix while cooking, here is just before pulling off the grill.


    Excellent flavor, juicy on the inside with perfectly crisp skin!

    Thanks for looking!
  2. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Yum! Looks great!
  3. b-one

    b-one Smoking Guru OTBS Member

    I'd take a plate of those!
  4. sota d

    sota d Smoking Fanatic

    That looks great! Love me some crispy smoked wings, but I have a MES so have to toss them around on the grill after smoking. Great job! David.

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