All,
So Jewel-Osco had a sale on Spare Ribs, 1.49/lb for non-trimmed regular spares. I picked up about 4 pounds, and asked the meat department if they had anymore. It turns out that's the last pieces they had, and all they had left was the St. Louis cut Spare ribs for 4.99/lb. I talked to the lady and she sold me the last 3 slabs of the St. Louis cut for the 1.49/lb price, which I thought was unbeatable. My question is - I will be cooking for about 10 people this Sunday and it's only Tuesday night, will these ribs stay good in the fridge until Saturday night, when I plan on rubbing them down for the early Sunday smoke?
Thanks all,
Martin
So Jewel-Osco had a sale on Spare Ribs, 1.49/lb for non-trimmed regular spares. I picked up about 4 pounds, and asked the meat department if they had anymore. It turns out that's the last pieces they had, and all they had left was the St. Louis cut Spare ribs for 4.99/lb. I talked to the lady and she sold me the last 3 slabs of the St. Louis cut for the 1.49/lb price, which I thought was unbeatable. My question is - I will be cooking for about 10 people this Sunday and it's only Tuesday night, will these ribs stay good in the fridge until Saturday night, when I plan on rubbing them down for the early Sunday smoke?
Thanks all,
Martin