wild hog roast

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

anthonyrood1

Newbie
Original poster
May 14, 2014
1
10
I am looking for information to insure I smoke a wild hog roast correctly for a family gathering. Any tips?
 
I treat wild hog like domestic pork but do cook it to well done 165 to 170.  Spray with apple cider, apple juice, bourbon, or a mixture of your liking to help keep it moist.  Wild hogs don't have as much fat as domestic pork.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Clicky