Where to post non-smoke/grill cooks?

Discussion in 'Bugs, Glitches and Miscellaneous Forum Problems' started by kettlemetal, Nov 1, 2015.

  1. kettlemetal

    kettlemetal Fire Starter

    NJ
    I was curious where posts like this should go, ie: oven ribs, fried chicken, crockpot stuff, etc.

    Is this potentially a candidate for new sub-forum? I know there's already a ton, but something like "Nose To Tail" for an example seems like overkill, when you could just use the beef, chicken, pork, etc forums.
     
  2. bmudd14474

    bmudd14474 Smoking Guru Staff Member Administrator Group Lead OTBS Member SMF Premier Member

    There items go in General Discussion,
     

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