- Nov 11, 2009
- 72
- 10
looking for suggestions of what to do with a 2 pound eye of round roast...its a good looking piece of meat...i am googled out...
part of me wants to partly freeze it and slice it for cheesesteaks...
smoke it...of course...i have some oak left...
foil wrapped in oven for the the deep pit effect...
slice for steaks???
never used this cut before...it was cheap...and who doesnt like a nice roast to have options with?
:)
part of me wants to partly freeze it and slice it for cheesesteaks...
smoke it...of course...i have some oak left...
foil wrapped in oven for the the deep pit effect...
slice for steaks???
never used this cut before...it was cheap...and who doesnt like a nice roast to have options with?
:)