So I have some family from out of town visiting. We will be having a dinner at my house on Friday. It will be around 12 people. The weather should be... Thursday: Rain/snow, high 33, low 22, wind 7-11 mph, 30% precip. Friday: Partly cloudy, high 35, low 26, wind 5-6 mph, 20% precip. I will be using chargriller with side firebox, controlled by my stoker. I will seal the chargriller with heavy duty foil, and wrap it with welding blankets. That should make this possible in the cold. I did 2 turkeys on thanksgiving in below zero temperatures. I have a covered patio so I'm not worried about the rain/snow either. What should I smoke?