What kind of bread??

Discussion in 'General Discussion' started by timsnewatsmokin, Jul 16, 2013.

  1. timsnewatsmokin

    timsnewatsmokin Fire Starter

    Im fairly new here so I don't know if this has been asked, so im sorry if it has..

    what type of bread do people use for pulled pork? I use bollillo buns but its a little to much bread...any different ideas would be appreciated Thanks Tim
     
  2. Tim

     You have opened up a can of worms. How many kinds of bread are their?

    I like Texas toast open face Sammie's! but then i use Burger buns. Sometimes the small ones. Sometimes the large ones with sesame seeds

    Happy smoken.

    David
     
  3. mdboatbum

    mdboatbum Master of the Pit OTBS Member

    Cheap white buns seems to be the preferred pulled pork delivery device for most. Or if you're in the mood you can make your own, look up "roller's Amish white bread". The recipe is easily adaptable to sandwich rolls.
     
  4. timsnewatsmokin

    timsnewatsmokin Fire Starter

    LOL, didn't mean to open up a can of worms..There is a lot of idea's I like the texas toast idea. sounds good
     
  5. just regula ol white bread. lol. now that kings hawaiian makes buns now thats the route i go now. love that bread. makes for one heck of a sandwich.
     
  6. timsnewatsmokin

    timsnewatsmokin Fire Starter

    Ill have to see if I can sweet talk my wife into making those..Thanks
     

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