Weekend Pork Loin and Chicken Smoke w/ Qview

Discussion in 'Pork' started by ciolli, Jan 19, 2010.

  1. ciolli

    ciolli Meat Mopper

    Had some fun on the smoker this weekend while watching football and doing chores... On Sunday I did some chicken wings, and today did a chicken and a full pork loin (that was already sectioned up, didn't know till I cut it open!). Everything turned out great! I used an old rub I had, something I had acquired awhile ago... tastes great on chicken and pork so i thought what the heck lets mix it up. Everything was smoked over apple wood pellets just shy of 250 degrees. Enjoy the Qview!

    Sunday wings

    Chicken and pork loin

    Deep-Pit rub

    All rubbed up and on the smoker

    An hour in

    Comin' off!

    Tasted great

    Thanks for looking! Hope everyone enjoyed their weekends.

  2. ronp

    ronp Smoking Guru OTBS Member SMF Premier Member

    Looks great Kyle.[​IMG]
  3. scpatterson

    scpatterson Smoking Fanatic OTBS Member SMF Premier Member

    Looks awesome man!!!!!!!!!!
  4. treegje

    treegje Master of the Pit

    That had to be good [​IMG]
  5. scarbelly

    scarbelly Smoking Guru OTBS Member

    Wow Kyle that is a great looking smoke. Glad it turned out so well - congrats
  6. walle

    walle Smoking Fanatic OTBS Member

    Looks OUTSTANDING, Kyle!
    I need to do some wings...
    Thanks for sharing.
  7. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    Man oh Man those looks awesome I really like the loins they looks so yummy and moist and the bird look right up there with the best of them too. So I have to throw out some [​IMG]for the whole smoke. Great Job

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