I cant wait!! going to get my little Master Forge smoker rolling tomorrow! cooking for about 20 people, and with the small pitt means i will be cooking in waves, so going to be an all day affair....my kinda weekend!! On the docket so far will be a couple smoked beer can chickens, a few slabs of ribs, sausage, boudin, and going to try my hand at putting some smoke on my BBQ baked beans! going to use a blend of mesquite and apple wood for my flavor. will have the gas grill going for some grilled veggies, stuffed jalepenos, and chicken wings! Ill post pics tomorrow throughout the day, but must say im pretty stoked to get this process going!!