...for tailgate food. So, I made lollipop chicken wings! "O". "H". Used a piece of Peach from a limb that was damaged in a storm last year I had stashed under a cedar tree, a full load of Royal Oak Lump, and 3 lbs of wings. Cooked em indirect at 350-400*F. (I should have used a disposable drip pan. I only have a stack of em a mile high. But I didn't) Served with Light Beer and several Sauces. ...in a disposable pan. Yum.