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Found these on the web..I think they sounds pretty good:
Vinegar based bbq Sauce #1 (Hot)
1 cup (250 ml) apple cider vinegar
1 teaspoon crushed red pepper flakes
1/2 teaspoon cayenne pepper
1 teaspoon salt (or to taste)
1 tablespoon brown sugar or 1/2 tablespoon black molasses
Add all the ingredients to a bowl and mix well.
To really bring out the flavors, let the mixture stand for 4 hours before using.
Vinegar based bbq Sauce #2 (Milder)
1 cup (250 ml) apple cider vinegar
1/2 teaspoon crushed red pepper flakes
1/2 teaspoon tabasco sauce
1 teaspoon black molasses
Add all the ingredients to a bowl and mix well.
Vinegar based bbq Sauce #3 (Sweet)
1 cup (250 ml) apple cider vinegar
1 tablespoon crushed red pepper flakes
1 tablespoon ground black pepper
1 teaspoon salt (or to taste)
3 tablespoons ketchup
1/3 cup (75 ml) honey
Add the vinegar, both peppers and the salt to a saucepan and stir well.
Bring to a boil then mix in the ketchup and honey and reduce the heat to low.
Allow the mixture to simmer for 30 minutes.
Wood Chick's Mustard Sauce:
1 cup yellow mustard
1/4 teaspoon ground black pepper
1/4 teaspoon sea salt
1/2 teaspoon hot sauce
Mix all ingredients in a medium saucepan. Reduce heat to low and simmer for 10 minutes.