Discussion in 'Wild Game' started by jaso, Jan 25, 2010.
well the venison was great ! !
hope ya'll enjoyed your weekend! !
I always say, nothing beats wild game. Looks great.
How did you prepare it? Any special recipe?
Like the meat hunter said who did you smoked your venison and what wood and all the good detail because after all you know:
"We Are The Kids and You Have The Candy"
Good looking feast Jaso!
The asparagus looks great. How'd you prepare it?
Iseasoned the venison with carolina rump shake then injected with a little worcestershire sauce and bbq mix. took about 3 and a half hours to smoke the wind was killing my temp! ! sauteed the aspearagus and mushrooms with a little evoo and garlic salt. Honestly the venison came out awesome sliced thin can cut with a fork......really loved the carolina rump shake will have to use again smoked the venison with some mesquite and pecan ! ! !
Nice job on this......Like the veggies too...