- Feb 23, 2008
- 24
- 10
Small venison roast overnight in allegro hot n spicy. Cookshack at 225 till internal is 145. I have done this before on my GOSM and it's wonderful. 1 piece of hickory. Will post pic of finished....I love this smoker. Butt next weekend. You can't read the pic but it says 225 and 129 internal.
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