Venison Polish Sausage

Discussion in 'Wild Game' started by bassman, Sep 22, 2008.

  1. bassman

    bassman Master of the Pit OTBS Member SMF Premier Member

    Made 30 pounds of venison Polish sausage.Second pic is when I first put them in the smoker. First pic is after reaching 155 degrees.
     
  2. supervman

    supervman Smoking Fanatic

    THAT looks GREAT!
    V
     
  3. waysideranch

    waysideranch Master of the Pit OTBS Member SMF Premier Member

    It doesn't get any better than that.
     
  4. walking dude

    walking dude Smoking Guru SMF Premier Member

    darn you bass..............looking GOOD...........

    hoping for a grinder and a stuffer for christmas............*sigh*
     
  5. mulepackin

    mulepackin Master of the Pit OTBS Member SMF Premier Member

    Great looking links. Hope they taste as good as they look. I'm bettin they will[​IMG]
     
  6. pantherfan83

    pantherfan83 Smoking Fanatic

    Great job Bassman
     
  7. salmonclubber

    salmonclubber Master of the Pit OTBS Member

    wow great looking sausage
     
  8. recipe or premixed blend?
     
  9. elginplowboy

    elginplowboy Meat Mopper

    Congrats, really nice looking sausages
     
  10. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    That's a awesome looking pile of sausage!!!
     
  11. bassman

    bassman Master of the Pit OTBS Member SMF Premier Member

    Boy, this got brought up from waaay back!  I'm thinking I used a recipe from Rytek Kutas' book and possibly added some of my own spice.  Hard to

    remember from six years ago.[​IMG]
     
  12. Hahahaha, yeah its been a while.  I've been doing some digging in the wildgame section lately looking for new good ideas and recipes.  I have venison in the freezer from this deer season that is ready to meet and greet the smoker!!!!  Nice looking sausage.  I'm thinking about making a polish myself too.
     
  13. I'm glad this thread was re-ignited! I've ordered a LEM stuffer, and I just can't wait to start making some of my own sausage!! I just love good Hot Italian Sausage!

    Beautiful looking sausage in the image above, well done!!
     

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