U.K. MEMBERS HAVE OUR OWN GROUP!!

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

kc5tpy

Master of the Pit
Original poster
May 12, 2013
4,352
188
Newark on Trent, United Kingdom.
yahoo.gif
This is a GREAT thing. We can help each other with all sorts of things.  I am hopeful and excited that Jeff has allowed us to start this.  I'll try to translate from "merican" to proper English as best I can even tough I only speak Texas )
icon_biggrin.gif
.  Keep Smokin!

Danny
 
Have Fun...JJ
 
Hello MarkUK.  At the top of the page you should see Groups.  Click there and you should be able to join there.  If you are in touch with any other UK members , spread the word.  Glad to have ya.

Danny
 
Now joined up - had a good year smoking - smoker is now in the garage for the winter but am thinking of swirching to Gas next year as BBQ coals are so pricey - been thinking of switching for several years now for BBQ ing - I've posted a thread about this yesterday if you haver any thoughts

Can I set up alerts if someone posts in the UK Forum ??

Mark
 
Hello Mark.  If you subscribe to the group I think you will get alerts.  I am gong to convert a fridge for the same sort of reasons.  Smoking in the UK is tuff most of the time due to weather.  A sealed insulated fridge using gas should solve the problem.  I have seen my neighbours checking it out when they smell hickory or mesquite and there is snow on the ground. 
icon_biggrin.gif
  Now they know it's just the crazy Yank at it again.  Keep Smokin!


Danny
 
Congrats! For decades the United States' main culinary contribution to the world was burgers, hot dogs, and McDonalds. Now hopefully our UK friends across the pond can spread the gospel on great BBQ that we Americans are so proud of. Good luck!
 
Thanks Humdinger.  I am an American transplant but this is home now.  Many folks here are learning quickly.  There are many folks who now know their stuff pretty well.  Keep Smokin!

Danny
 
What more could you want, all that experience and info but a little closer to home, thank you for the invite Danny, much appreciated.

Lee.
South West.
 
Hello Lee.  Finally found your post.  It is strange that it let you post a reply but didn't add you to the group.  As I said, if you are still having trouble PM me and I will try to contact Admin for help.  Keep Smokin!

Danny
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Hot Threads

Clicky