Just wondering if anybody has weighed their final product to see what you end up with? I just finished smoking two (almost) 5 pound butts. I think they were 4.74 and 4.96 pounds - too lazy to dig the wrappers out of the trash! After pulling out the bone and other unusable stuff (and a little snacking), I'm left with just about 3 1/2 lbs of pulled pork. Given that I started with over 9 lbs of meat, that's a pretty big difference! Is that normal? Last time I had left overs, I packaged them in 4 oz packages and found that was enough for 2 good sized sandwiches, so I figure a normal sandwich would be about 1.5 oz of meat. Using that number, I should have enough for 37 sandwiches! I hate to run out, and extras will never be thrown away, but still would like to be able to more accurately predict how much to buy for the next time.