two sirloin tip roasts ( Q-VIEW )

[davidhef88]

Smoked two sirloin tip roasts today.  Did them at 230 till they hit an IT of 135.  Put one on the slicer for sandwiches, carved the other for dinner tonight.  Made Chef Jimmy's Au jus which is as awesome as everyone has said it is, turned it into gravy, and it was great. Had some mashed taters and the veggies from the au jus on the side. After doing research I was concerned that this cut of beef would be tough.  That was not the case at all, I could just about cut it with my fork.  This is the best roast I have ever had and don't know if another one will ever go in my oven.

the one I sliced for sammies.

and  the one for dinner

MMMMMMMMMMMM!

Delish!

 

[s2k9k]

That looks absolutely Delicious!!!!

 

[davidhef88]

That looks absolutely Delicious!!!!

Thanks it was 10x better than I imagined it would be.

 

[boykjo]

Looks awesome...................

Joe

 

[africanmeat]

Looks great yummy

 

[rasbury]

Looks good enough to eat David

So thats a 'Sirloin Tip Roast' to add to my to do list...

Thanks for sharing

 

[davidhef88]

Today's lunch was the best I've had in a long time. Tomorrows will be just as good I'm sure.

 

[smokinhusker]

Oh my that looks way delicious!

 

[chef jimmyj]

David, The Beef looks Perfect! I am glad you enjoyed the AuJus/Gravy Recipe. Enjoy the Samiches!...JJ

 

[teeznuts]

Man those roasts look gorgeous!

 

[jrod62]

Looks great :drool

 

[shoneyboy]

Man that looks great

!!! Good job........

 

[cab2g]

mmm! that looks really tasty!

 

[davidhef88]

David, The Beef looks Perfect! I am glad you enjoyed the AuJus/Gravy Recipe. Enjoy the Samiches!...JJ

 Jimmy that recipe is great, my wife loved it also. Thanks for sharing it with everyone!  It really did come out perfect, I was very happy with my first beef smoke.  Not too bad for a beginner.

 

[danbono]

Hi All The sirloin tips look great..

Dan