Two chucks on the WSM

Discussion in 'Beef' started by b-one, Aug 6, 2017.

  1. mike5051

    mike5051 Master of the Pit SMF Premier Member

    Amazing pan of beef and sammy!  Is that a cat's foot at the bottom of the pulled beef pic?

    Mike
     
    Rings Я Us likes this.
  2. chilerelleno

    chilerelleno Master of the Pit SMF Premier Member

    LOL... I saw it too and clicked the pic to enlarge it.
    Looks like a cat's tail.
     
  3. chilerelleno

    chilerelleno Master of the Pit SMF Premier Member

    :points1:
    Yum! Yum! Looks like mighty fine eats.
     
  4. b-one

    b-one Smoking Guru OTBS Member

    Thanks Mike,yeah there's a cat and dog always lurking around,the dog has even stolen a strip roast and rotisserie chicken right off the counter we have learned to move tasty items from the edge of the counter.
     
  5. b-one

    b-one Smoking Guru OTBS Member

    Thanks CR, I'm looking forward to the leftovers! Good eye on the cat tail.Thumbs Up
     
  6. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    WOW B, that looks great.

    I gotta try the french onion soup
     
  7. chilerelleno

    chilerelleno Master of the Pit SMF Premier Member

    The larger of our two dogs has pulled that stunt once... Once.
    She learned real quick that crap wasn't tolerated, never had a problem since, but she is an incorrigible beggar, they both are.
     
  8. b-one

    b-one Smoking Guru OTBS Member

    Thanks c farmer, I like it a lot I think the injecting helped a bit as well first time I have done that.
     
  9. b-one

    b-one Smoking Guru OTBS Member

    The sad fact for us is our dog, in my profile pic, fails to make the couch jump sometimes motivation for better then kibble turns him to Underdog.
     
  10. Rings Я Us

    Rings Я Us Master of the Pit Group Lead

    I think that looks about as good as it gets. Injected it too? Hmm.. 🤓 Now see? I sliced mine and made some burnt ends too.. I don't know if I cooked it long enough to really shred.

    :points:
     
    Last edited: Aug 6, 2017
  11. griz400

    griz400 Master of the Pit

    It doesn't get much  better than that ......I love it with raw onions and mustard .......[​IMG]
     
  12. b-one

    b-one Smoking Guru OTBS Member

    May not look like much but this chuckadilla with sautéed onions and shrooms and four cheddar blend was a great dinner!

     
  13. b-one

    b-one Smoking Guru OTBS Member

    Thanks Rings,got to get the internal temp 203*+ to shred up nicely. We prefer to pull our chucks.
     
  14. b-one

    b-one Smoking Guru OTBS Member

    Thanks Griz, I may try that way next sammich!
     
  15. noboundaries

    noboundaries Smoking Guru OTBS Member SMF Premier Member

    Man, this thread turned on the saliva jets.  [​IMG]

    Time to buy some chuckies!
     
  16. b-one

    b-one Smoking Guru OTBS Member

    Thanks Noboundaries, these were only $3.99# pretty good price they are regularly $5.99#.
     
  17. b-one

    b-one Smoking Guru OTBS Member

    Made a shepards pie out of some added cheese to the taters and the sauce.
     
    chilerelleno, mike5051 and griz400 like this.
  18. Rings Я Us

    Rings Я Us Master of the Pit Group Lead

    I might try chuck pot pies in the fall when it's cooler. Make a couple family size pot pies and freeze one .

    Shepards pie is a good idea.
     
    Last edited: Aug 11, 2017
  19. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Looks tasty Bone!

    Love Shepards pie, unfortunately the 100 degree weather we've been having isn't pie weather!
     
  20. griz400

    griz400 Master of the Pit

    love the pie ... add 1 bag of frozen mixed veggies ,, that how we do it ... [​IMG][​IMG]
     

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