With the help of the boards I succesfully smoked my first turkey today Thanks
I used cherry, had her around 250 for 5 hours, got the breast to around 165, she rested for
45 mins before slicing...Turned out real juicy and delicious..
I used cherry, had her around 250 for 5 hours, got the breast to around 165, she rested for
45 mins before slicing...Turned out real juicy and delicious..