I put a turkey burger meatloaf on the smoker around 7:30am...I basically used the same receipe for meatloaf, except made this one with turkey burger. It is just now setting at 149 degrees.....so has taken a little longer than I thought....Waiting for it to hit 165 before removing...One thing is for sure, if it tastes anything like it smells.....I'm in for a treat...
Anyone else made a meatloaf from Turkey Burger?
Steve
Anyone else made a meatloaf from Turkey Burger?
Steve