- Feb 13, 2015
- 8
- 11
Rocked out the Turkey this morning for a work event.
Smoked over Apple Wood soaked in summer ale. Turkey bathed in a nice brine for 8 hours.
4.5 hours at 225
Smoked over Apple Wood soaked in summer ale. Turkey bathed in a nice brine for 8 hours.
4.5 hours at 225