turkey and pork

[redneckchef]

heres some pics of what i am going to do tonight i could not talk my friend into doing two smaller turkeys so im doing a 23 lbs turkey. ive done alot of 20 lbs turkeys for him but anyways heres the pics prior of going on the smoker.im gunna do a 3 lbs pork loin roast with this.starting the turkey now the pork loin will go on prob around noon. i will post pics of the finished product as soon as i get a chance.

starting off my rub starts with mustard, ovoo, dash of worsh sauce, garlic powder, onion powder, paprika, cumen, cayane, black pepper. rubbed over pork loin and turkey.

 

[mballi3011]

Now that looks like a good start and it's a big bird too. I'll have to check back tomorrow.

 

[fire it up]

That turkey looks like it is sunbathing and just welcoming all the smoke with a big smile.
23lbs, man that is a big bird.

 

[redneckchef]

the rub i made is a little do dark when i looked it looks a little on the burnt side .it is dong fine but looks dark smels good i am going to put pork loin on in 3am smoke for 7 hrs at 180to 200 it is snow and rain going to be hard to keep temps. up so i have to go look at smoker to make everthing rite
be back shortly

 

[redneckchef]

just looked at turkey and pork loin turned around turkey to diff. angel looks vary good i hope my buddy randy thanks me for staying up all night doing this bird for him & family a few beers will do the trick will [post pics. when daughter gets out of bed to show me how i still do not know how to use photobutchet

 

[beer-b-q]

Looks Good So Far...

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