Tri Tip

Discussion in 'Beef' started by scarbelly, Nov 1, 2009.

  1. scarbelly

    scarbelly Smoking Guru OTBS Member

    Just finished a 2 hour smoke on a Tri Tip - serving it with garlic mashed taters a nice salad and a wonderful Raymond Burr Cab from 2002
    OMG This is rock star good
    Qview to follow
  2. mr mac

    mr mac Smoking Fanatic

    I got bit by the tri-tip bug yesterday and picked one up today at the Winco. We'll probably be smoking it during the week. What temp did you have your smoker and to what temp did you cook it to?
  3. bmudd14474

    bmudd14474 Guest

    Cant wait to see the pictures. I got a deep freezer yesterday and went shopping and got tri-tip for 2.99 a lb trimmed. Will be doing one soon.
  4. desertlites

    desertlites Master of the Pit OTBS Member

    can't wait for pics-tri tips are great smoked.
  5. scpatterson

    scpatterson Smoking Fanatic OTBS Member SMF Premier Member

    Man I cant wait to see some Rock Star queu view....
  6. scarbelly

    scarbelly Smoking Guru OTBS Member

    Smoked it at 225 for about 2 hours
    I think next time I would back off to 1.5 - it was great but right on the edge of too much smoke

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