Tri Tip Fajitas

Discussion in 'Beef' started by davefincher, Dec 27, 2014.

  1. davefincher

    davefincher Fire Starter

    Decided to do a Tri Tip for our Fajitas tonight. Use a GREAT marinade that @Erain  posted on another thread

    and it was damn good! Here it is:

    1 cup water
    1 tsp oregeno
    1 tsp white pepper
    1 tsp sea salt
    1 tsp chili powder
    1 tsp cummin
    1 pinch cloves
    4 cloves garlic crushed
    1/4 cup red wine vinegar
    fresh chopped cilantro
    juice from one lemon and one orange
    1/2 cup evoo
    mix all except for the oil, while briskly whisking marinade drizzle in the evoo. let set for 30 min. reserve 4 tablespoons of marinade for preparing fajita veggies. 


    Rather than letting it soak though, I injected most of the marinade into the Tri Tip and rubbed the rest on the outside. Coated it with Special Shit rub (yeah, that's really a thing).


    Prepped the smoker with mesquite and apple wood. Ran it in my Smoke Hollow cabinet smoker for 2 1/2 hours at 230F to an internal temp of 135F.  Pulled it and wrapped it in foil for just under an hour.


    Put the veggies on (brushed/tossed in the marinade) for 45 minutes (1 1/2 hour for the onions) to get a tender but still crunchy pepper. After I got done cutting those up it was time to slice the main course!


    sooo good. Wife is threatening to quit cooking meat if i keep this up!

     
  2. timberjet

    timberjet Master of the Pit

    Looks great man! Keep up the good work. I have used that marinade several times. very very good.
     
  3. b-one

    b-one Smoking Guru OTBS Member

    Looks great! Nice color on that onion!
     
  4. Looks good I like fajitas 

    Gary
     
  5. davefincher

    davefincher Fire Starter

    by the way, you want to be careful with those injectors. keep your finger on the hole in the meat as you withdraw the needle or get a really cool new design on your shirt! 


    [​IMG]
     
  6. It happens

    Gary
     
  7. timberjet

    timberjet Master of the Pit

    hahah..been there done that.....
     
  8. boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member

    Yep...........[​IMG]
     
  9. It happens

    Gary
     
  10. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Tasty looking fajitas! If you ain't shot marinade on the ceiling you aren't injecting right!
     
  11. Dang, I'm in the mood for Fajitas now !!

    Gary
     

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