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Discussion in 'Beef' started by ammaturesmoker, Jul 6, 2015.
Tri-tip and brisket about 3/4 of the way done.
Did I mention the hot links are HOT?!?!?!
LOL...hot is a relative term.....looks good, money shot on the TT??....gotta be careful with those....u make those links??......Willie
I had just mopped them......no I got the links at Win-Co. 3.89 for the package but too dang hot!!!
Looking tasty! Some sliced pics would be great!:drool
dude.....they got sliced and chew'd within 3 minutes.
Tasty looking Meat! Hot links just require plenty of beer to wash them down is all!
Nothing wrong with that!Thumbs Up
Thx for the comments boys.....9 hours of smoking.