Discussion in 'Canning' started by dacdots, Sep 10, 2007.

  1. dacdots

    dacdots Master of the Pit OTBS Member

    We got our garden out late this year but its hopping now.This is just the first of many canning days.
  2. flash

    flash Smoking Guru OTBS Member

    I would love to do that, but were do you store all the jars now? [​IMG]
  3. vlap

    vlap Master of the Pit OTBS Member SMF Premier Member

    Nice! I bet those are nice during the winter.
  4. deejaydebi

    deejaydebi Smoking Guru

    Yummmmmmmmmm Love stewed tomatoes! They look pretty. Good job David. We are just getting them in good and the plants are dying already. Weird season and way to short.
  5. dacdots

    dacdots Master of the Pit OTBS Member

    Vlap,they sure good in the winter for chili.When people ask me why I can all this stuff I tell them it taste better than snowballs in the winter.
  6. cajun_1

    cajun_1 Master of the Pit OTBS Member

    Your canning and I'm dehydrating. Haven't learned the canning yet.
  7. deejaydebi

    deejaydebi Smoking Guru

  8. cajun_1

    cajun_1 Master of the Pit OTBS Member

    Good job Debi .. Since my garden season is almost over, I'll persue this next year. Thanks
  9. webfoot

    webfoot Smoke Blower

    Nice looking tomatoes. What varieties do you grow?

    Canned some tomatoes last week, well, the wife did the canning on a couple days I was away. 2 dz qts presently and will posibly do some more or make tomato juice. Had LOTS of tomatoes but the Roma's we normally can hasn't done so well this yr, small and lots of blosom end rot.
  10. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Spam reported go away ereieoty

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