Today's Menu

[smokerrookie]

Well today I decided to fill up my smoker, as much stuff as I could fix. So on my menu today...
2 Butts
1 Pork Loin
3 racks of spares
3 racks of baby backs
1 Brisket (actually cooked it last night)
10 boneless chicken breasts
30 Wings
3 Steaks

Sides:
Coleslaw
Baked (smoker) potatoes

Started the butts at midnight last night, one is done, one needs just a little bit longer. Everything else is still on. Having about 7 people over to eat all that, lol and watch the UT vs. UCLA football game. Will post pictures in a bit.

 

[pineywoods]

Sounds like a great smoke

if 7 people eat all that your in trouble and they are gonna be very full

 

[beer-b-q]

Looks to be quite a meal but I think you left out something that everyone will need if only 7 people eat all that...

ALKA Seltzer ...

 

[mballi3011]

My Father was 6'10 and he was from Tenn and even played for the vols. But even him and his 7 brothers and 5 sisters could not eat that much food. Are you sure that the whole tenn. vols aren't coming over to eat before the game.

 

[smokerrookie]

What can I say guys, I like to cook. But the way it looks right now, I'm gonna have some great left overs for the next week.

 

[ellymae]

If you're gonna fire up the pit and spend the time you may as well make it worth your while. Sounds like a great menu!

 

[bigtrain74]

Holy Crow! That is a big spread... Good luck!

 

[eman]

That's the way i smoke allmost every time. If i'm going to spend the time at the pit i might as well do a bunch for the freezer. vacum seal the leftovers and it sure is nice to not have to cook after work.

 

[smokerrookie]

Here's some pictures of the food. You never know if your friends are lying about your food being good, until they go back for 2nd's and well 3rd's and then a midnight snack after a four hour cornhole tournament!

 

[foxmid]

I would propose that you change your handle, as you are obviously no rookie. That's one hell of a great looking spread. I love the rig, too. The only real drawback I can find with my NB offset is the fact that the thing is too doggone small!

 

[beer-b-q]

I have to agree with foxmid, that is some fine looking Q and one helluva smoker for a Rookie, I think you are just teasing us...

 

[smokerrookie]

Thanks guys. I appreciate it! I don't think I'm any professional, I just like to cook. I'm sure I'm still a rookie compared to some, lol. I just put that smoker on a 16ft trailer, did have it on a 10ft, so now their is even more room for expansion. I have a chicken bbq for church next weekend and now one of my friends wants me to cook for his dad's 50th birthday in two weeks. I may have gotten in over my head, haha.